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Post by spaceboy » Sun Aug 05, 2007 8:00 pm

^LOL at Jewish bray cuttin the shawarma meat...
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Post by misk » Sun Aug 05, 2007 9:47 pm

lol yeah i just grabbed some random pics. :lol:

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Post by flippo » Mon Aug 06, 2007 5:06 am

perkalerk215 wrote:
pk- wrote:Image

It’s a gut-busting 1,000 calories and so fatty it carries a health warning — but a Scottish chip shop is still selling 100 of these deep-fried “Stonner Kebabs” a week.

Owner Sati Sangha, 37, created the dish, which weighs 3lbs, by deep frying a sausage wrapped in doner kebab meat and battered.
that is sick looking. really.
is there anything the scots wont dep fry? :lol:

that's where the deep fried marsbar came from isnt it? Never tried on of those.

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Post by tha_illsta » Mon Aug 06, 2007 1:08 pm

spooKs wrote::kebab: :?:
chicken tikka baguette?
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Post by bagelator » Mon Aug 06, 2007 1:19 pm

Spaceboy wrote:^LOL at Jewish bray cuttin the shawarma meat...
he likes a kosha halal donner after temple


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