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Oh yeah, for a little bit at least. You gotta get the garlic and ginger juices to soak in

steak + vegetables for this guy!

fried veggies with quinoa and lentils most likely.

soup and beer

Quinoa is super chill. I mix it with red miso, and add it to mashed potatoes.

Chicken pasta salade thing.

noam wrote:shit son you reheat prawns??

massive massive fan of pak/bok choi, one of my fave greens, kai lan aswell

I cook baby bok choi once a week. hot oil and garlic and quick cook it!

I had a real sorry excuse for a kebab, seriously, being a kebab man aint really that difficult, i want to eat the kebab, not fucking wear it, so why make it absolutely impossible to pick up, without getting covered in grease and garlic mayo!? for crying out loud, its really not that hard!
i even asked for it all seperatley, and he cut the pitta bread into 4 seperate pieces! i was doomed from the start! nightmare!!!!!

noam wrote:shit son you reheat prawns??

massive massive fan of pak/bok choi, one of my fave greens, kai lan aswell

Prawns are usually cooked when you buy them aren't they?

oli90 wrote:

noam wrote:shit son you reheat prawns??

massive massive fan of pak/bok choi, one of my fave greens, kai lan aswell

Prawns are usually cooked when you buy them aren't they?

You can get them either way.

oli90 wrote:

noam wrote:shit son you reheat prawns??

massive massive fan of pak/bok choi, one of my fave greens, kai lan aswell

Prawns are usually cooked when you buy them aren't they?

If they look pinkish, then yes they're pre-cooked.
If they're white/blue, then they are raw!

anti pasta salad

hot dog on the grill with onions relish mustard and ketchup

anti pasta... reminds me of that thread about the anti matter hamburger or something a while back.

oli90 wrote:

noam wrote:shit son you reheat prawns??

massive massive fan of pak/bok choi, one of my fave greens, kai lan aswell

Prawns are usually cooked when you buy them aren't they?

generally reheating things like prawns once they've been cooked is risky

if you buy them pink it dont really matter you're reheating them because they're sterilised anyway

its just once YOU have actually cooked them once, reheating can lead to a long stint in the bathroom

Fackin' 'ell it's like masterchef in here.

I had salad. it had spinach, baby corn and cucumbers and dressing....and lettuce.

Neptune wrote:Fackin' 'ell it's like masterchef in here.

I had salad. it had spinach, baby corn and cucumbers and dressing....and lettuce.

Savage! I can't think of anything less meaty.

I had mousaka or something... it was average but it contained meat so it was all good.

it had prawns.

still dry as fuck tho.

Last night I grilled some pork steaks, then spread dark mustard on one side, topped with sliced apple. Grilled them for a few more minutes until the apple had started to caramelise, then added some sliced goats cheese on top and grilled until it had just started to go brown & bubbly. Served with steamed veg.

Last nights roast. Marinated for a few hours with a sauce I made, various spices and garlic vinaigrette. Baked covered at 300/150c for about 3 hours. So good and moist. Served with potato and other assorted veggies.

a slice of pizza and half a chicked bake from costco