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Posted: Tue Feb 17, 2009 11:39 pm
by kay
Much as I like all the meats mentioned above (except for prawns), especially roast duck, nothing beats a chargrilled juicy slab of medium to medium-rare steak with a small amount of fat and no gristle.
Steak tartare's pretty tasty too!
France in 3 days, US in 12! Can't wait for all the well tasty food!
Posted: Wed Feb 18, 2009 2:05 am
by firky
bassmonk wrote:
keep it quality imo,Ayrshire streaky being a particular fave.
Posted: Wed Feb 18, 2009 2:26 am
by djshiva
bacon. duh.
Posted: Wed Feb 18, 2009 3:30 am
by concept_
bacon.
obviously.
Posted: Wed Feb 18, 2009 8:45 am
by neville bartos
Belly of pork, rib eye steak.
Posted: Wed Feb 18, 2009 10:12 am
by dubfama
Posted: Wed Feb 18, 2009 10:13 am
by pk-
Step Correct wrote:pk- wrote:either haslet
This looks interesting.
it's fucking amazing, seriously.
It is typically made of stale white bread, pork (traditionally the entrails), sage, salt and pepper, and sometimes onion.
Posted: Wed Feb 18, 2009 10:17 am
by dubfama
pk- wrote:Step Correct wrote:pk- wrote:either haslet
This looks interesting.
it's fucking amazing, seriously.
It is typically made of stale white bread, pork (traditionally the entrails), sage, salt and pepper, and sometimes onion.
looks like a serious no fucking about hardcore meat product. i like
Posted: Wed Feb 18, 2009 1:14 pm
by tuck
mikey g wrote:ham
obviously ffs
ytee wrote:Bacon.
sapphic_beats wrote:bacon. duh.
concept_ wrote:bacon.
obviously.
There is only one answer to this question. The question shouldn't even be asked in the first place. And in the Church of Ham, too. Shame on a ninja.
Posted: Wed Feb 18, 2009 1:18 pm
by kins83
pk- wrote:Step Correct wrote:pk- wrote:either haslet
This looks interesting.
it's fucking amazing, seriously.
It is typically made of stale white bread, pork (traditionally the entrails), sage, salt and pepper, and sometimes onion.
This stuff is awesome. I whole heartedley back pk-'s endorsement.
Posted: Wed Feb 18, 2009 1:29 pm
by elbe
SPAM FRITTERS
Posted: Wed Feb 18, 2009 1:32 pm
by leftdub
Posted: Wed Feb 18, 2009 5:58 pm
by step correct
pk- wrote:Step Correct wrote:pk- wrote:either haslet
This looks interesting.
it's fucking amazing, seriously.
It is typically made of stale white bread, pork (traditionally the entrails), sage, salt and pepper, and sometimes onion.
Bet! I'd rock a sandwich with some rye and melted muenster on that mug..
Posted: Wed Feb 18, 2009 7:01 pm
by umkhontowesizwe
biltong. anyone saying any other meat product has clearly never tried it, or has rubbish taste
Posted: Wed Feb 18, 2009 7:38 pm
by dubfama
UmkhontoWeSizwe wrote:biltong. anyone saying any other meat product has clearly never tried it, or has rubbish taste
looks fookin taste
Posted: Wed Feb 18, 2009 8:02 pm
by did
doner kebab standard
Posted: Thu Feb 19, 2009 10:21 am
by BaronVon
Gotta be a nice slab of Swine for me. The King of Meats
Posted: Thu Feb 19, 2009 11:21 am
by dubfama
the hog roast yum with apple sauce
Posted: Thu Feb 19, 2009 2:09 pm
by POND LIFE
dunno but i must say those old el paso smokey bbq fajitas with pork instead of chicken = tastiest thing ever.
EVER.
and i love my food.
Posted: Thu Feb 19, 2009 2:16 pm
by surface_tension
Pho. Vietnamese Beef Noodle Soup. Ack like you kno.
