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fresh or processed.

sparked by the mention of cured meats in another thread...

....one for the vegetarians...haha.



THOUGHT I'D ADD I LITTLE POLL AS WELL! FAVOURITE TYPE OF MEAT OUT OF THIS SELECTION?

this might help us get an idea of which animals flesh holds its own amongst the opinions of you dubsteppers...

these subjects are getting more and more obscure....

i would say a nicely cooked duck is pretty unbeatable.

gotta stick with a nice rib eye steak though with pepper sauce. yum.

Linda McCartney meals

if it had to be vege products then linda mcartney deep country pies are pretty buzzin or the sausages. they arent bad in a saus sarn. hahaha

Sirloin Steak, so rare it's still mooing.

dubfama wrote:if it had to be vege products then linda mcartney deep country pies are pretty buzzin or the sausages. they arent bad in a saus sarn. hahaha

Linda Mcartney meals suck ass all day long,there quite vile imo.I don't understand why some veggies want to eat products that remind them of meat,eat vegetables fools.How about a range of imitation veg for the hardcore carnivores?[sausagemeat dyed orange and shaped like a carrot,that sort of thing].

dubfama wrote:i would say a nicely cooked duck is pretty unbeatable.

Yup, Duck is the fucking bomb meat. Also, shouts out to Pigeon, Grouse, Pheasant and all the rest of the gamebird crew. Get in my belly!

Bacon, though. Very little is as tasty, hassle-free and adaptable as a good bit of bacon.

Steak. Filet Mignon is preferred, but New York Strip & Ribeye are tasty as well!

bassmonk wrote: Linda Mcartney meals suck ass all day long,there quite vile imo.I don't understand why some veggies want to eat products that remind them of meat,eat vegetables fools.How about a range of imitation veg for the hardcore carnivores?[sausagemeat dyed orange and shaped like a carrot,that sort of thing].

I don't know shit about Linda Mcartney's food but in Seattle there's a company that makes what they call grain meat even though it's really nothing like meat at all but it's top notch. I can't speak for every vegetarian but for me it's not as much about having meat substitutes as it is a textural thing. If I'm at home making a sandwich I'd rather put a couple slices of field roast on it then to just have some cheese between two slices of bread.

tricky......very tricky, I think this needs splitting into classes.

still, over all, I think just snatched by Chorizo.

.spec wrote:

bassmonk wrote: Linda Mcartney meals suck ass all day long,there quite vile imo.I don't understand why some veggies want to eat products that remind them of meat,eat vegetables fools.How about a range of imitation veg for the hardcore carnivores?[sausagemeat dyed orange and shaped like a carrot,that sort of thing].

I don't know shit about Linda Mcartney's food but in Seattle there's a company that makes what they call grain meat even though it's really nothing like meat at all but it's top notch. I can't speak for every vegetarian but for me it's not as much about having meat substitutes as it is a textural thing. If I'm at home making a sandwich I'd rather put a couple slices of field roast on it then to just have some cheese between two slices of bread.

Don't get me wrong some of my all time fave meals are totally veggie.I just don't understand certain peeps who say they're veggie but don't eat any green stuff,just live off veggie burgers all day long,wtf?.

hmmm hard question

gammon, duck, bacon, homebrew beef burgers...fuck me, home made burgers taste good

bassmonk wrote:

dubfama wrote:if it had to be vege products then linda mcartney deep country pies are pretty buzzin or the sausages. they arent bad in a saus sarn. hahaha

Linda Mcartney meals suck ass all day long,there quite vile imo.I don't understand why some veggies want to eat products that remind them of meat,eat vegetables fools.How about a range of imitation veg for the hardcore carnivores?[sausagemeat dyed orange and shaped like a carrot,that sort of thing].

i used to be a veggie and i can cook some tastey as fuck vegetarian meals but if i was to choose between meat substitute products then linda mcartney takes the biccy ye dun know

dubfama wrote:fresh or processed.

sparked by the mention of cured meats in another thread...

....one for the vegetarians...haha.

SO there are people that would rather go with processed meats over fresh cuts??

Step Correct wrote:

dubfama wrote:fresh or processed.

sparked by the mention of cured meats in another thread...

....one for the vegetarians...haha.

SO there are people that would rather go with processed meats over fresh cuts??

depends entirely on your mood and the quality of the fresh or processed product. as well as the context in which the meat product is being served or consumed. so many variables, so many meats.

any sort of cured meat is amazing mmmm. saucisson sect. TASTEY. or any type of salami or cured sausage or ham or anything MMMMMMMMMM SALTY AND DRY!!!


&&& BEEF JERKY YUMYUMYUM

Step Correct wrote:

dubfama wrote:fresh or processed.

sparked by the mention of cured meats in another thread...

....one for the vegetarians...haha.

SO there are people that would rather go with processed meats over fresh cuts??

question is what is processed, smoked bacon has been through a process....but to answer you question yes, as I answered chorizo

OK then

Unprocessed - raw albacore tuna

Processed - Smoked Prosciutto (of high quality)

Seafood:


Processed (chorizo):


Unprocessed:
Good mature fillet steak from a good butchers, none of that supermarket shit.



I seldom eat red meat though as I am intolerant to it and it makes me feel sick